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Occasion
FEATURED RECIPE
Savory and sweet, these beef breakfast sausages are flavored with organic spices and a touch of low-glycemic coconut sugar. Paired with pasture-raised eggs and a slice of sourdough bread, this makes a high protein breakfast. Batch out this breakfast sausage recipe, freeze, and then reheat on stovetop in minutes.
Beef breakfast sausages can be batched out, then reheated on the stove in minutes. Delicious and high in protein.
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